Frozen Piña Colada Cocktail Recipe | Drink Inquirer

Enjoy the refreshing Piñacoco cocktail with friends while enjoying the summer with Frozen Piña Colada.

Frozen Piña Colada

  • Glass: old fashioned
  • Prep: 5 mins
  • Cook: 0 mins
  • Yield: 1 cocktail (1 serving)
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  • 2 ounces​ white rum
  • 1 ounce ​​pineapple juice
  • 1 ounce ​​cream of coconut
  • 1/4 ounce ​​lime juice (fresh)
  • 1 1/2 cups ice
  • Garnish: maraschino cherry
  • Garnish: pineapple wedge


  1. Blend all the ingredients with ice until nice and smooth.
  2. Pour into a chilled hurricane glass.
  3. Garnish with a cherry and pineapple wedge. Pin the cherry to the pineapple with a cocktail skewer to create a garnish known as a “flag.” Then serve and enjoy.

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